The majesty and meaty flesh of Bella di Cerignola green olives
Famous and appreciated worldwide for their exceptional size, Bella di Cerignola Olives represent the flagship of Apulian green table olives. Carefully cultivated in the Apulian countryside, these giant olives stand out for their oval shape and extraordinarily rich, firm, and compact flesh. Preserved simply in a water and salt brine, they maintain their natural crispness and delicately savory, enveloping taste intact. They are the undisputed stars of the Italian aperitif, perfect for pairing with cured meat and cheese boards, enjoying with a fine glass of wine, or enhancing refined cocktails and classy appetizers. A 100% Made in Italy excellence that brings the greatness of our region to your table.
INGREDIENTS
Bella di Cerignola olives 63%, water, salt.
Acidity regulator: lactic acid.
| Nutrition Fact (100 g) | |
|---|---|
| Energy | 71 kcal / 239 KJ |
| Total Fat | 7 g |
| – Saturated Fat | 1 g |
| Total Carbohydrate | 0.6 g |
| – Sugars | 0.6 g |
| Protein | 0.8 g |
| Salt | 2.8 g |
