The unmistakable taste of selected blackberries
Our Blackberry Extra Jam is a velvety delight with a deep, dark hue, capable of captivating you at the first taste with its rich and enveloping aromatic profile. Made with 60% fruit, this preserve offers an impeccable balance between the natural sweetness of blackberries and a pleasant touch of freshness. Its smooth and easy-to-spread texture makes it an extremely versatile product: it is perfect to enjoy in the morning on bread and rusks, ideal for filling cakes and tarts, but also surprising on charcuterie boards paired with semi-aged cheeses. A 100% Made in Italy excellence that brings all the authenticity of carefully processed fruit to your table.
USAGE TIPS AND KITCHEN SUGGESTIONS
Its smooth and spreadable texture makes it a versatile ingredient to keep in your pantry:
- Breakfast and snack: Excellent spread on crusty bread buttered lightly, pancakes, waffles, or mixed into porridge and plain yogurt.
- Sweet preparations: Ideal for filling shortcrust tarts, jam biscuits, plum cakes, and spiced muffins.
- Unusual savory pairings: It pairs perfectly with the bold notes of aged pecorino, caciocavallo, or blue cheeses on aperitif platters.
INGREDIENTS
Blackberries, sugar.
Gelling agent: pectin.
Acidity regulator: citric acid.
Fruit used: 60 g per 100 g of finished product.
| Nutrition Fact (100 g) | |
|---|---|
| Energy | 232 kcal / 983 KJ |
| Total Fat | 0 g |
| – Saturated Fat | 0 g |
| Total Carbohydrate | 56 g |
| – Sugars | 56 g |
| Protein | 0.6 g |
| Salt | 0.03 g |
